Job Description
What the job is
This job is a cook at Cheyenne Shadows Golf Club in Fort Carson, Colorado. The United States Army Installation Management Command runs the place. It is a flexible position that can be 0 to 40 hours a week.
What you will do
You will cook simple foods like pancakes, sausage, eggs, hamburgers and vegetables. You will set up and refill a salad bar. You will peel, chop, slice, dice, grind, puree, and bread foods. You will weigh and measure ingredients. You will use gas, electric, steam, or microwave ovens. You will clean and store all kitchen equipment and work areas. You will follow food safety rules. You may do other duties as asked.
What you need
You should know basic cooking skills. You do not need special qualifications. You should be able to follow recipes and keep a clean kitchen.
What you will get
You will earn between $19.96 and $23.28 per hour. There are no incentives or bonuses. The job is on site and not remote. You can work any number of hours up to 40 each week.