What the job is
This job is in Miami, Florida. You will be the leader of the food service team at the Veterans Health Administration. You will help make sure food is safe and good.

What you will do
Lead and train staff. Make sure food is made safely. Check food quality. Teach new workers how to keep food clean. Keep the kitchen clean. Help plan meals for patients. Work with other staff to keep the service running.

What you need
You should have some experience leading a team. You need to know food safety rules. A ServSafe manager certification is good. You should be able to read recipes and follow instructions.

What you will get
Full‑time work Monday to Friday 8:00 a.m. to 4:30 p.m. Pay is about $22.13 to $25.82 per hour. The job is on site in Miami, Florida. You will work with a team in a hospital setting.